Parmesan Cheese Straws
My parmesan cheese straws are always a huge hit with their nutty, buttery flavor and are my personal favorite. They are a 2017 UGA Flavor of Georgia Finalist. I love parmesan cheese so developed this recipe using similar proportions of ingredients as my grandmother's recipe that I use for my original cheddar cheese straws. I love eating them with a caesar salad, crab stew, or with a glass of white wine. They are also great crumbled over baked flounder or chicken. There are approximately 6 straws per oz so a 3.5 oz box has approximately 21 straws and the 10 oz container has approximately 60 straws and feeds 10 people (6 straws each). Orders normally ship within 5 business days but please read the Commonly Asked Questions page on my website.