Parmesan Cheese Straws
My parmesan cheese straws are always a huge hit with their nutty, buttery flavor and are my personal favorite. They are a 2017 UGA Flavor of Georgia Finalist. I love parmesan cheese so developed this recipe using similar proportions of ingredients as my grandmother's recipe that I use for my original cheddar cheese straws. I love eating them with a caesar salad, crab stew, or with a glass of white wine. They are also great crumbled over baked flounder or chicken. There are approximately 8 straws per oz so the 3.5 oz box has approximately 28 straws and feeds 3-4 people...if you can stop at only 8 straws. They are cooked fresh daily and have a 6 month shelf life unopened. Once opened make sure you close them up tight to keep the air out so they stay fresh and crispy. You can also buy them packaged by the pound (lb) which are great for weddings, showers, and parties or just to snack on at home, the beach, lake, or coast. There are approximately 128 straws per lb (16 ozs) so each lb serves 16 (8 straws per person) to 32 (4 straws per person) people depending on how much other food is also served. The whole container can also be put in the freezer so the straws can be enjoyed a few at a time or saved for later. Make your selection using the drop down menu under "No. of Boxes or LB Container". Your order normally ships in 3-5 business days but keep in mind they are homemade in small batches and I make 6 different flavors so sometimes orders take a little longer. If you need them by a certain date, please type a note in the box provided for special instructions at the bottom of the page after you add your selections to your cart. I will contact you to confirm your order and the date needed.